Amid a debate over 70-90-hour work week, the pre-Budget Economic Survey on Friday cited studies to state that spending over 60 hours a week on work could have adverse health effects. The survey noted that spending long hours at one's desk is detrimental to mental well-being and individuals who spend 12 or more hours (per day) at a desk have distressed or struggling levels of mental well-being.
You would be surprised how wonderful homemade Pav Bhaji tastes and you can monitor the salt and butter.
If you like pickled prawns, you'll love this simple recipe.
Twice-fried plantains make a great base for any kind of topping, especially something with avocado in it.
Pune based reader Anchal Mundkur shares an 18th century recipe.
Tell us what you are cooking for Christmas this year. Share your recipes and photographs.
Treat your wife, mother or sister to this delicious drink on Women's Day.
'Much before moringa was fashionably healthy, dad drove my mother crazy by getting moringa leaves and drumsticks from our farm in quantities that would drive her up the wall.'
The secret to a good homemade idli is all about getting the basics right.
Healthy recipes for the festive season.
Executive chef Sheriyar Rustom Dotivala from The Resort, Mumbai, tells you how to set the mood for winter.
Kumudini Shetty's traditional recipes for Makar Sankranti.
Light, creamy Tricolour Panna Cotta to begin your Independence Day celebrations.
This delicious Chicken Cafreal recipe from Chef Donald will make any occasion special.
Manasi Sadarangani shares a quick recipe.
R S Dev from Bengaluru sent us these amazing recipes!
It's time to share your favourite Christmas recipes!
We'll publish the best ones on Rediff.com.
Jayanti Soni and her family return each year to Bhinmal, when they can, to celebrate Diwali in her family home.
A few basic ingredients are all you need to make this traditional dish.
Executive chef Ajay Kumar shares his special tricolour recipe. You can share yours too!
You can e-mail your pictures to getahead@rediff.co.in (My Lord Ganesha Pix) with your name, location, details about your Lord Ganesha and what this festival means to you. We will publish the best entries right here on Rediff.com.
Try out this sweet and tangy Kerala-style raita. Want to share your recipe? Write to us!
Rediff reader Nishtha Monarch Joshi, 35, from Vadodara, Gujarat shares her special winter recipe.
Just the snack you need to beat your mid-week cravings.
Taruna Bakshi shares her recipes for Diwali.
These soups are filling, healthy and different.
Share your recipes with us and we'll publish it for you.
With 2020 fast approaching, it's time to get started with a healthy plan for the New Year.
You can e-mail your pictures to getahead@rediff.co.in (My Lord Ganesha Pix) with your name, location, details about your Lord Ganesha and what this festival means to you. We will publish the best entries right here on Rediff.com.
A delicious way to celebrate the monsoon favourite, bhutta or sweet corn.
Maharaj Jodharam Choudhary of the Khandani Rajdhani has special Holi recipes for you.
Send us your simple onion free recipes, photographs and videos.
Rediff reader Annapoorni shares a dessert recipe she learned from her mother Dr D Leela Devi.
Got a recipe that is perfect for a cold, rainy afternoon? Share it with us!
Trumponomics, poor growth, and high valuation certainly don't make a bullish recipe for Indian markets, warns Debashis Basu.
Rajlaxmi Mahadeshwar shares her recipe.
Puneet Kaushal from The Deltin, Daman shares two cocktail recipes for summer.
